Adapting to Ogallala Aquifer Shortages in Texas using Direct to Market Agricultural Production

The Water Resources Podcast

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Layton Schur discusses his direct marketing approach of 24 different vegetables and beef production to reduce groundwater use in the depleting High Plains Aquifer.

Transcript and data available here:

https://wrp.beg.utexas.edu/episode/adapting-to-groundwater-shortages-in-the-texas-high-plains-by-focusing-on-direct-to-market-agricultural-production