Lindsay is a master’s level registered dietitian specializing in nutrition education and outreach, as well as management of special dietary needs, particularly food allergies. For more than nine years, Lindsay has had the opportunity to positively impact the thousands of University of Texas students on campus meal plans by advocating for healthier choices on dining hall menus, implementing food safety and food allergy best practices, and spearheading award-winning programs that educate students on how to make more informed dining decisions. Outside of work, Lindsay enjoys spending time with her family, baking and cheering on her hometown Pittsburgh sports teams.
Lindsay Wilson
